July 4th Sale!
By Rich on Jun 27, 2009 in News and Notes | 0 Comments
Celebrate American independence at Scardello and enjoy 10% of ALL American cheeses (That’s over half of the 150 cheeses in the case!). The sale lasts from Saturday, June 27th to Friday, July 3rd. Come in for that perfect pre- or post-cookout wonder…cheese!Please take note: We will be closed on July 4th to celebrate the holiday!
July Classes and Events
The Scardello Dean of Education has released the July schedule of classes. We have a couple of exciting new classes and a few back by popular demand. All classes are $25 per person and reservations with a credit card are required. We are also happy to put together a private class for a you and a group of your friends. So call the shop (214.219.1300) and reserve your spot today!
Cheese and Wine of the Northwest
Thursday, July 2nd, 7pm
We are repeating this fantastic class. The Northwest has a bounty of great cheese and fantastic wine. Get a feel for the terroir of the Washington and Oregon as we taste loads of cheeses paired with wines from this beautiful and verdant part of the country.
Wine vs. Beer Smackdown!
Thursday, July 9th, 7pm
Which is truly the better pair with cheese? Will wine lovers shake their stems in the agony of defeat? Will beer lovers mourn by crying into their…well…beer? Even if you know the answers to these vexing questions who wouldn’t love the exerience of putting these two elixers to the test? We will pair a number of cheeses with several wines and several beers while talking about pairing in general and specific impressions of each pair. There will be a vote and a winner. What truly is cheese’s best partner? You wll help decide!
European Classics and New American Favorites
Thursday, July 16th, 7pm
Join us for a tasting comparison of the best known European cheeses like Roquefort alongside new world beauties of a similar style. We’ll talk about trends in American cheesemaking and what makes these new creations so exciting while seeing how they have evolved from their European forebears.
Cheese 101
Thursday, July 23rd, 7pm
Join us as we nibble our way through the different cheese types. Experience comparative tastings of cheese and out of the ordinary items that will help you focus in on the distinct flavors of each cheese type. We will cover the basics on how cheese is made and answer questions about cheese pairing fundamentals. Of course there will be soothing libations provided to be enjoyed in the relaxing atmosphere of the shop!
French Cheese and Wine
Thursday, July 30th, 7pm
Explore the land of 1000 cheeses paired with the fantastic wines from several of the best wine regions of France. Experience true cheese bliss, or as you might say in France, Joie de Vie!
Cheese and Wine of the Northwest
Thursday, July 2nd, 7pm
We are repeating this fantastic class. The Northwest has a bounty of great cheese and fantastic wine. Get a feel for the terroir of the Washington and Oregon as we taste loads of cheeses paired with wines from this beautiful and verdant part of the country.
Wine vs. Beer Smackdown!
Thursday, July 9th, 7pm
Which is truly the better pair with cheese? Will wine lovers shake their stems in the agony of defeat? Will beer lovers mourn by crying into their…well…beer? Even if you know the answers to these vexing questions who wouldn’t love the exerience of putting these two elixers to the test? We will pair a number of cheeses with several wines and several beers while talking about pairing in general and specific impressions of each pair. There will be a vote and a winner. What truly is cheese’s best partner? You wll help decide!
European Classics and New American Favorites
Thursday, July 16th, 7pm
Join us for a tasting comparison of the best known European cheeses like Roquefort alongside new world beauties of a similar style. We’ll talk about trends in American cheesemaking and what makes these new creations so exciting while seeing how they have evolved from their European forebears.
Cheese 101
Thursday, July 23rd, 7pm
Join us as we nibble our way through the different cheese types. Experience comparative tastings of cheese and out of the ordinary items that will help you focus in on the distinct flavors of each cheese type. We will cover the basics on how cheese is made and answer questions about cheese pairing fundamentals. Of course there will be soothing libations provided to be enjoyed in the relaxing atmosphere of the shop!
French Cheese and Wine
Thursday, July 30th, 7pm
Explore the land of 1000 cheeses paired with the fantastic wines from several of the best wine regions of France. Experience true cheese bliss, or as you might say in France, Joie de Vie!
